Outdated techniques in the modern world
SINDH’S first sugar factory was established in Tando Mohammad Khan — then part of Hyderabad district — some time in the early sixties. It was situated on the left bank of the Indus.
Cotton cultivation was allowed on the left bank while rice cultivation has been banned in this area, at least on paper. The right bank areas, however, were to produce rice as a matter of policy. And all this land was fed by the colonial era Sukkur barrage, built in 1932.
The crop-mapping or zoning strategy for Sindh’s agriculture sector was based on parameters established long ago. Sadly, things are different today. A major shift is seen in crop cultivation as the government, both provincial and federal, has turned a blind eye to it.
Crop zoning regulates the farm sector. It determines how and where a particular crop or is to be cultivated so as to achieve the greatest yield. Such zones are defined in view of weather conditions, available water flows, drainage system and soil fertility etc of that area. This method helps ensure efficient utilisation of resources.
Sindh and Punjab are both bearing the brunt of adverse implications of this change. Punjab’s southern parts are home to sugar cane cultivation thanks to the unusual growth of the sugar industry in water deficient areas that do not suit the crop. Sugar cane is considered Pakistan’s political crop commanding patronage of all bigwigs.
The crop-mapping or zoning strategy for Sindh’s agriculture sector was based on parameters established long ago. Sadly, things are different today. A major shift is seen in crop cultivation as the government, both provincial and federal, has turned a blind eye to it
Pakistan’s National Food Security Policy was approved for the first time in 72 years by the outgoing PML-N government. Punjab and Sindh — Pakistan’s two main grain producing provinces — have also framed their own agriculture policies.
Besides these two provinces, Balochistan contributes towards the paddy crop while Khyber Pakhtunkhwa focuses on tobacco, although it also has a lot of potential for maize production.
The national food security policy, coupled with the two provincial agriculture policies, cover all policy areas for sustainable agriculture growth. However, to ensure sustainability, what appears to be missing is synchronisation at federal and provincial levels.
“The government needs to share information-based knowledge to convince growers about which crop should be sown in a given season. This culture needs to be developed if we aim to achieve sustainability in our farm sector which has a huge potential for growth,” contended Dr Yusuf Zafar, former chairman Pakistan Agricultural Research Council.
Water, a precious commodity, is becoming scarce. The government often uses the public’s purse to provide subsidies to first produce a certain crop, such as sugarcane, and then export the sweetener with rebate, without benefitting either genuine farmers or consumers. Farmers don’t get the desired price for their produce while consumers get expensive sugar thanks to institutional lacunas at the implementation stage.